Apple cake

Apple cake
Ingredients
For 6/8 people
120 g of white sugar
1 packet of vanilla sugar
125 g of flour
3 eggs
½ packet of baking powder
3 apples
Recipe
→ Preheat your oven to 160°C.
→ Add the white sugar, vanilla sugar, flour and baking powder to a bowl. Add the rapeseed oil and eggs, and mix well.
→ Add the diced apples.
→ Mix using a spatula.
→ Then pour the cake batter into a buttered pan and bake for 40 to 50 minutes.
Bonne dégustation !